internationalisation

Agri-Food Economics

Submitted by flavio.boccia on Wed, 10/11/2023 - 12:32
Flavio Boccia
flavio.boccia@uniparthenope.it

The research activity of the Agri-Food Economics Group focuses above all on the following main areas:

- economic, social and environmental sustainability of the agri-food system,

- quality and technological innovation of agri-food products,

- consumer behavior,

University of Naples Parthenope
AGRICULTURAL SCIENCES
AGRICULTURAL SCIENCES » Agriculture, forestry, fisheries » (AH) AGRICULTURE, MULTIDISCIPLINARY
AGRICULTURAL SCIENCES » Other agricultural science » (AF) AGRICULTURAL ECONOMICS & POLICY
AGRICULTURAL SCIENCES » Other agricultural science » (JY) FOOD SCIENCE & TECHNOLOGY
SOCIAL SCIENCES » Psychology » (CN) BEHAVIORAL SCIENCES
SOCIAL SCIENCES » Economics and business
SOCIAL SCIENCES » Other social sciences » (WU) SOCIAL SCIENCES, INTERDISCIPLINARY

Division of International Trade

Submitted by Joanna Bednarz on Thu, 04/16/2020 - 12:20
Joanna Bednarz
joanna.bednarz@ug.edu.pl

Our research potential covers the following scientific areas:

University of Gdańsk
SOCIAL SCIENCES » Economics and business » (GY) ECONOMICS
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